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Beetroot Tagliatelle

Beetroot Tagliatelle

Regular price
R 95.00
Sale price
R 95.00
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Our signature homemade purple pasta made with fresh beetroot puree.

Ingredients: Eggs, 00 flour, salt, fresh beetroot puree.

Dried Product: Bring salted water to the boil, drop pasta in and wait for a few minutes, until it rises to the surface. Allow and extra 2 minutes and cook to your liking.

This is a fresh product and overcooks quickly. Strain and mix with your favourite sauce. Free of preservatives.