A wonderful vegetarian meal. Delicate vegetables in between layers of homemade pasta, basil pesto infused bechamel sauce and Parmesan cheese.
Ingredients: eggs, 00 flour, roasted red peppers, baby marrows, mushroom, garlic, onion, basil, almonds, bechamel sauce, salt, pepper, 18 month Grana Padano Parmesan cheese, butter, Extra Virgin olive oil
Frozen product: Freshly prepared frozen product. Keep frozen on day of purchase. Keep frozen for up to 3 months. Do not refreeze when defrosted. Defrost completely before use . Set your oven to 180 degrees and bake for 1 hour until bubbling and golden.
100% preservative free.